I am a leftover girl.
I love eating food that’s leftover from a party.
And if the party is hosted by me, then definitely I like the food more the next day.
Probably the effort that goes into it (even if its just a tad bit of effort), just puts me off my food the day its made.
If anybody else is cooking, then I don’t mind the food that day- in fact even at its worst I love food made by others! C’mon what’s there not to love about it- some one else has taken the effort, someone else is going to do the dishes, someone else has to worry about it being tasty. All that always adds to the taste.
But, my food, I always hate it the day I make it.
That’s what happened with this cake too.
I wanted to post about this bread yesterday as part of catching up on the backlog of recipes/photos I have in my drafts, but after the news of the terrorist attacks in Mumbai, I just did not feel like talking about food. Of course, life has to move on, but my prayers still go out to everyone affected and hope that the guilty will be found and accordingly dealt with.
This bread is actually inspired from David Lebovitz’s blog post where he blogged about this bread during the March Japanese tragedy. And I post about it today in the hope that the people of India also show the same calm and resilience as the people of Japan. (Of course, I hope the politicians do not misinterpret this calm to mean that they can slack with their appropriate measures to avoid such tragedies in the future!)
