A few weeks back I had the opportunity to try Francois Payard’s “MakeCaron™” box, which contained the ever so elusive macaron shells. The third-generation pastry chef, Payard, is a very well respected French pastry chef with pastry shops all over the world. Francois Payard has made macarons all of his life, just as his father and … Read More →
So after more than a month of no blogging, I am back and plan to keep it that way. I could give you the reasons for not blogging, but I realize I will just end up whining. And that is something I just don’t want to do, especially today. Since I have been away for … Read More →


