Mung bean dal is a great easy to digest pulse. Packed with protein and fiber, serve mung bean dal plain or with rice or roti for a healthy vegan and gluten free meal. Bianca and I met by chance. My originally scheduled City Surf Class got cancelled so I took the one that she was … Read More →
I love a good veggie burger. With V vegetarian on two days of the week, one of them being a Saturday, veggie burgers are a great option for me to take to a potluck or get together so that he has something to eat and I don’t have to spend too much time making them. … Read More →
Methi Parantha/paratha or whole flatbread made with fenugreek leaves, garlic and carrom seeds Living in Dallas has its perks. One of them is that we don’t have to drive 4 hours to get indian groceries and indian produce. Even though we still have to drive 30 minutes for indian groceries (since all the stores are in the … Read More →