Garam Masala Tuesdays: Gulab Jamun from scratch!

by

If you have been doing the rounds in the food blogosphere, I am sure you have come across Sinfully Spicy. And if you have come across Tanvi’s site, then I am sure you have stuck around and visited her blog again and again.

It was her Gulab Jamun picture on Foodgawker that had caught my attention the first time. And that’s what I will be sharing with you today on GMT.

In the past whenever I have made Gulab Jamuns, its been from a packet mix. Had I known they would be so easy to make from scratch, I would have never bought a packet.

Read More →

Guest Post by Luv’n Spoonfuls: Gingerbread Cake

by

The past few days have been crazy busy but lots of fun nonetheless. I do miss not being able to write on my blog, but I am glad that its been taken care of by some really superb blogger friends of mine: Ameena, Jane, Sawsan and today Leigh from Luv’n Spoonfuls.

Leigh not only has great recipes with beautiful photographs on her blog, but all her recipes have a wonderful balance between flavor and nutrition. I don’t remember now how I stumbled upon Leigh’s blog, but am so glad I did because there is so much to learn about healthy food that tastes great too. You should read her soapbox section on how and why she insists on 100% organic ingredients.

Today, Leigh shares a wonderful Gingerbread cake recipe that not only looks delicious but is packed with stuff that screams good-for-you! 

Thank you Leigh for taking time out for my blog and sharing the perfect recipe for the coming holiday season!

Over to Luv’n Spoonfuls’ Leigh!

Read More →