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A week back V had to go out of town and I was left home alone for three days and two nights.

Two very painful and scary nights.

With V gone all those scary movies, CSI , criminal mind episodes flashed in front of me and I just couldn’t sleep the whole night.

See, I love watching scary movies, and all those crime, murder mystery shows. But then later, I imagine all the different scenarios that they show in horror movies or the crime serials happening with me and every tiny little noise is made out to be a serial killer trying to get in the house and murdering V and me in our sleep.

And because of these fears I take many precautions. Like, if I get up in the middle of the night to pee, I let V know by repeatedly saying his name and as a result waking him up, so that if anything happens to me while on my way to the bathroom, he knows and comes for my rescue. Of course, now he is so used to it, most of the time he sleeps through it, so now I make sure I am little louder while saying his name. Yep, he is really lucky to have me in his life.  🙂

I also lock our bedroom door, because I believe if someone does break into the house and we don’t hear it, we will for sure hear him trying to unlock our bedroom door. I also have been playing with the idea of putting a heavy piece of furniture in front of the bedroom door, just in case the killers do manage to open our door and we do not hear it. V thinks its a little bit too much because we do live in a very safe town. But one can never be too sure, can one?!

And athough I have a terrible time later, I never learn and continue to watch scary movies. I do try to reduce the chill factor by covering my eyes with my fingers, just enough to watch, sbut enough to not get that scared. I remember Rich Hall made a sniglet (snig’ lit: any word that doesn’t appear in the dictionary, but should) for watching a scary movie like that- SNARGLE. And to V’s and others’ amusement, and to my embarrassment I snargle a lot!

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Recipe for cabbage manchurian- gluten free and vegan shredded cabbage fritters dunked in a spicy soya sauce based gravy. 

Cabbage manchurian

Recipe for cabbage manchurian- gluten free and vegan shredded cabbage fritters dunked in a spicy soya sauce based gravy. Recipe for cabbage manchurian- gluten free and vegan shredded cabbage fritters dunked in a spicy soya sauce based gravy. I love chinese take out food. But more than that I love Indian chinese take out food.

Yes, there is a cuisine like that. Its the indianized version of chinese food- greasy, spicy and oh so heavenly.


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Paneer in pickling spices

Achaari Paneer | The Novice Housewife

image updated April 2016, original recipe posted in 2011

They are here!

.

..

My parents are here!

🙂

And that is why the absence from blogosphere.

And that is why I am posting GMT on a Wednesday, instead of the usual Tuesday.

Well, its the first time my parents are visiting me.

I was and am super excited about it!

They have been here in my house for only two days, and already the house is looking so much cleaner.

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