I have been feeling a little uninspired to post lately and thats why the less frequent posts. Hopefully I will get out of the rut soon, because I do have a few posts lined up with new recipes. Given today is a Sunday and given that we were out till late last night, I woke up … Read More →
When I went to Vancouver with my mom in March, we stayed with my aunt’s family. My aunt’s sister-in-law is a really good cook and one day she made this orzo pasta with vegetables for us. It sounded so simple to make and tasted so good that I made a mental note to recreate the … Read More →
I love baking from scratch. There is something therapeutic. But while I love baking from scratch sometimes convenience takes over. Like in the case of these strawberry trifle puddings. While making the fried chicken from Country Cooking from a Redneck Kitchen cookbook, I stumbled on this recipe for Strawberry Custard Trifle. I love layered jar … Read More →