It’s Christmas eve here in India, and since I am at my parents and my niece is visiting us there’s a lot of excitement around christmas in the house. We decorated our small little christmas tree today with some lights, and although my niece who found her presents and already opened them, she is still … Read More →
The next couple of days you will see a lot of recipe videos on the blog. In my last post, I shared the orange spiced christmas cookie video that I shot for Bake with Shivesh in collaboration with TeaBox Tea. Today I am sharing the video for this decadent three layer Black Forest pavlova … Read More →
Rana Gurmit Singh Sodhi, one of the two celebrity chefs for the event, cooking his Gosht Badam Pasanda Last weekend I got the opportunity to attend the Hyatt Culinary Challenge 2016 Grand Finale at Hyatt Regency, Chandigarh. This is the third year of Hyatt Culinary Challenge, which started in 2014. To actively involve as well … Read More →