mushroom

Cooking with the books: KAF’s Savory Spinach Mushroom filled Whole Wheat Crepes

(This is Post 3 in the series Cooking with the Books.) I started the "Cooking with the books" series to…

14 years ago

Caramelized Onions, Mushrooms and Gruyere Tartlets

I love Michelle's site- The Brown Eyed Baker. In the past I have made the portobello pesto pizza adapted from…

14 years ago

For lunch: Spicy Garlic Mushroom Soup

V loves Indian food. He prefers it to all other cuisines. And unlike me, he is not too experimental with…

15 years ago