I love my mom’s Khao Suey/Khow suey recipe. Khao Suey is always on the list of things she has to make for us when either me or my brother are visiting. I am not sure how authentic my mom’s Khao suey recipe is, so I wont make any claims on its authenticity and let you be the … Read More →
To be very honest, on receiving the American Heart Association Healthy Fats, Low-Cholesterol Cookbook, I was not very excited about cooking from it. I love and actually look forward to pictures in my cookbooks and this had none except for the cover photo. If you are more of a visual person, like me, then this … Read More →
Soft and fluffy Dahi Bhallas dunked in yogurt and topped with chutneys. Tips and techniques to get super fluffy and light dahi bhallas. When my dad was posted to Jaisalmer, Rajasthan, we got acquainted with this amazing family, who coincidentally shared the same surname as ours. The daughter, Pallavi, became a close friend of … Read More →