The last few days had been slightly busy, my grandfather got sick, then there were other things to attend to, plus my internet connection sucks making it even more difficult to put up posts and as such no GMT happened this week and I haven’t been able to post anything after last week’s GMT. … Read More →
In North India, we love our Tandoori Chicken, and I have grown up on the best Tandoori chicken recipes out there. For a very long time, Tandoori Chicken was the only way I wanted my chicken. I even preferred it to the popular butter chicken. Though later came a time where the latter triumphed … Read More →
Kaddu ka halwa or Pumpkin halwa is a sweet Indian pudding made by cooking pumpkin in milk and ghee. In previous posts, I have posted recipes for Carrot/gaajar ka Halwa, Atte ka halwa (whole wheat flour halwa) and semolina/suji ka halwa. This recipe is similar to the carrot halwa. Traditionally halwa uses khoya and that’s … Read More →