Call these breakfast hummus wraps- tacos/ burritos or just wraps but make them. They are easy, quick to make and packed with nutrition. Easy to make ahead, and pack it for breakfast, lunch or have them as a quick no fuss dinner. I love breakfast. And I love planning for it. Its so important to … Read More →
A classic brunch or lunch recipe of mushroom and spinach quiche made with whole wheat crust. Also, includes recipe for homemade cream cheese using paneer. I can’t stress how much I love this quiche. I stumbled on this gem of a recipe for spinach quiche on Deb’s Smitten Kitchen blog ten years back and would … Read More →
Overnight chia seed pudding- a great healthy way to start the day as breakfast or to eat as a mid day snack. Requires only 3 main ingredients and is easily customizable, vegan and gluten free. My daily routine these days is that I wake up anywhere between 6.30-7.30am. Freshen up and then try to get … Read More →