An easy from scratch paneer makhani pizza recipe with a homemade whole wheat crust. A great vegetarian option for pizza and paneer lovers. The recipe for the Paneer Makhani Pizza should have been posted last week. Last week and most of this week has been a little stressful and as a result I could not. … Read More →
Kale pizza on whole wheat crust with a basil kale pesto sauce and double cheese topping. A healthy yet delicious take on pizza. I have mentioned in a previous post, one of our main finds of this lockdown has been Kale. I previously shared a recipe of Kale and quinoa salad. That post has in … Read More →
These gluten free chocolate cupcakes are the perfect indulgent treat. They are a healthier alternative to the regular chocolate cupcakes. Almond flour makes these cupcakes gluten free and their natural fat and nutty flavor adds depth, flavor and richness to the final product, while lending extra moisture to the baked good. After gluten free brownies, … Read More →