Kale pizza on whole wheat crust with a basil kale pesto sauce and double cheese topping. A healthy yet delicious take on pizza. I have mentioned in a previous post, one of our main finds of this lockdown has been Kale. I previously shared a recipe of Kale and quinoa salad. That post has in … Read More →
These gluten free chocolate cupcakes are the perfect indulgent treat. They are a healthier alternative to the regular chocolate cupcakes. Almond flour makes these cupcakes gluten free and their natural fat and nutty flavor adds depth, flavor and richness to the final product, while lending extra moisture to the baked good. After gluten free brownies, … Read More →
If you have ever come to one of the parties hosted by mom, there’s a good chance you have had these paneer pancakes recipe of hers. She has made it countless times, and each time it is appreciated. It is quite an easy recipe. You could use store bought paneer, or like Mom could make … Read More →