I have had eyes on this crumb cake for almost 7 years (or maybe more). If you have the memory of an elephant (and have been reading all my posts) then you would probably remember me mentioning that Smitten Kitchen was one of the first blogs I started following. This was much before I started … Read More →
Andie Mitchell is the author of the New York Times bestseller It Was Me All Along, a memoir where she talks about her 135 pounds weight loss, body image issues and her journey towards self-acceptance. Eating in the Middle: A Mostly Wholesome Cookbook is her debut cookbook where she shares recipes that have helped her … Read More →
Let’s be honest. I only got Sweeter off the Vine for Yossy Arefi’s photographs. I follow her on instagram and love all her pictures. So I kind of already knew I would like this book. I love baking with fruits and if you do too, this book is a gem. The book is categorized into different … Read More →