As most of you who have been following my page know that few months back I started my home based baking business in India by the name of The Pink CakeBox (yes I know there is a fairly famous Pink Cake Box in the US, and honestly it did not strike me till only after … Read More →
The last few days had been slightly busy, my grandfather got sick, then there were other things to attend to, plus my internet connection sucks making it even more difficult to put up posts and as such no GMT happened this week and I haven’t been able to post anything after last week’s GMT. … Read More →
A few weeks back I had the opportunity to try Francois Payard’s “MakeCaron™” box, which contained the ever so elusive macaron shells. The third-generation pastry chef, Payard, is a very well respected French pastry chef with pastry shops all over the world. Francois Payard has made macarons all of his life, just as his father and … Read More →