I am in love with this cake! Red velvet. Yes. Cheesecake. Yesss. Cheesecake sandwiched between two layers of red velvet cake topped with cream cheese frosting. Hell Yesss!! I made this for the first time almost a year back. As an experiment. I had a small 6 inch red velvet cake left from an order, … Read More →
I have never understood the hype behind red velvet cupcakes/cakes. So much food coloring in a baked good. Just does not seem right. And since I do not understand the hype, I have neither attempted making one or ordering it in a bakery, except for one very unfortunate dry and unflavorful experience at a bakery … Read More →