Old fashioned peach pie made using no eggs and with a very quick and easy yet flavorful peach filling. Serve the peach pie with some whipped cream or ice cream to make this the perfect summer dessert. I love pies. I love pies even though I always struggle with the pie crust. I love pies … Read More →
When my my parents were living in Allahabad, there was a lady my mom told me about who made really scrumptious pies. She was sweet enough to send two savory veg pies for me when I was around. The crust was buttery and rich and when I read the recipe she had kindly sent with the … Read More →
For the month of February, Christianna of the Burwell General Store chose a wild rice dressing as the recipe to be swapped. The rules of the swap are simple. Each month Christianna sends us a recipe from a vintage cookbook, to which we have to give our own twist by changing at least three things … Read More →