Looking for the ultimate sandwich roll with an irresistible crackle? This Dutch Crunch Bread (also known as Tiger Bread or Tijgerbrood) features a soft, airy interior topped with a signature rice-flour paste that cracks perfectly as it bakes. Whether you call it giraffe bread or Dutch crunch, this recipe delivers that iconic mottled texture and … Read More →
Thank god for the Daring Bakers’ monthly challenges. Thanks to them I have been forced out of my no-blogging rut. It has been more than a week since my last blog post. So what had been keeping me so busy? Nothing. Nothing of importance actually. If you remember, I swore I won’t take any of … Read More →
I have been MIA yet again, missed Easter celebrations too (hope y’all had a great Easter day). These disappearing acts are all thanks to traveling but now my close-to-three-months long India vacation is over and hopefully, jet lag permitting I should be more regular with my posts! After a very, very long plane journey from … Read More →