The Saturday that went, was spent treating my stomach to a cloud like tiramisu, amongst other deliciously prepared food and enjoying the company of some very lovely foodies. JW Marriot and the people behind GourmetChandigarh (instagram: @gourmetchandigarh) organized a Chef’s Table at Oregano, JW Marriot, Chandigarh on 25th May. Chef Alessio was our chef for the … Read More →