Sorry for being MIA. Haven’t been feeling too much love for the laptop and technology, keeping myself busy with other things. Of course, as a result, the blog always suffers! And since one of the ways I have been keeping myself busy is cooking, it also means recipes piling up in my folders! But, hopefully … Read More →
Kerala style chicken stew: a gluten free dish that is easy to make and packed with flavor. I am truly the happiest when I am in India. I love the freedom (in certain terms) that I have here in the US and I love having friends and a house to take care of, but when … Read More →
Chicken Tikka Pasty is a savory, handheld turnover pastry featuring a bold spiced chicken tikka masala filling encased in a buttery, golden crust. This recipe is inspired by the traditional Cornish pasty mining lunches, combining English heritage with aromatic Indian flavors. Jump to Recipe How to make the perfect chicken Tikka Pasty Updated (April 1, … Read More →



