I am starting this new thing- “Garam Masala Tuesdays”. The concept is simple- every week on Tuesday I’ll be posting an Indian recipe and will try to explain it to the best of my knowledge. Why the name “Garam Masala Tuesday”, you ask? Well, for a long time, on most of these cooking show challenges, Read More →

As far as I remember, Smitten Kitchen was the first blog site that I started following. I do not know how I stumbled on it, but once discovered it became my go-to site. That time I was not married, I had no blog of my own and I hardly cooked and on the rare ocassions Read More →