I think I’m still a kid and no I do not mean the “young-at-heart” kind of way (though I wish I did). But, in the way that I need my mommy (no, that’s not what I call her) whenever things just seem a little too difficult to handle.

Well, uhm… kid would be putting it mildly. Baby would be the correct (although harsher) term, but let’s just be kind and think of me as a kid.

So the other day, my ankle (the very ankle that had gotten sprained months back) started swelling again, making working in the kitchen kind of difficult.

If that was not enough, I get a huge bump on my head thanks to me hitting it against a real sharp edged table. How did that happen? Let’s just say that I am really clumsy.


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Pineapples are in abundance in the part of the world where I am these days.

So when my mom asked me to make something for this small tea gathering she was hosting, I decided to make something pineapple-y.

And since the ingredient was decided, the obvious next step was to search food gawker/ google for some interesting recipe.

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