Also the coconut and jam hearts? I had made all these three cookies and put them in boxes for my friends for christmas.
Along with these I had also added the pumpkin and oatmeal cookies that I am sharing with you today.
I got the recipe from Sally’s Baking Addiction’s blog. I love her blog and everything on it. She is a sprinkles lover. And that itself is reason enough for me to be her fan. The funfetti cupcakes with chocolate malt frosting I have shared before were adapted from a recipe on her blog. They were a big hit and so were these.
Here’s wishing everybody a Happy happy 2014 with these vanilla and chocolate star cookies.
I have a feeling this is going to be a big year for me. I don’t know how but I know its going to be big- good big or bad big that I am yet to know, but it will be big.
Well, for one I turn 30 this year. Not for another 12 months though (considering I just turned 29 a few days back), but yes thats one big thing that’s definitely going to happen. No running away from that. It will happen this year whether I like it or not.
While holidays are fun, they do bring with them the perfect conditions to increase your waistline. Everybody has the holiday cheer on, so there is drinking and more drinking accompanied by eating and a lot more eating, followed by dessert and some more dessert. The weighing scale is my worst enemy these days.
I think its very clever that new years falls after christmas- first falter by over eating and then make amends by making resolutions to lose the weight you gained during the holiday season. Of course, if you are like me, those kind of resolutions come with an expiry date of a week.
Adding to your calorie intake are these lemon-y eggless cookies that I am sharing with you today. Since a lot of people ask me for eggless cake, cookie recipes I thought I would share this one out while the holiday season still gives you the excuse to bake some in your kitchen. Christmas brings out the cookie monster in all of us and even though I might be a little late in sharing this recipe with you this year, I am a year ahead in sharing the recipe for next year’s christmas round up. So pin it, share it, save it for your next year Christmas baking to-dos.
Of course, you could make them anytime of the year. Or when it is time to break your new year resolution of weight loss, you could bring these bad boys out. Just saying. Don’t blame me if you do though.