I am a Sikh and have grown up on north indian cuisine. For a long time my knowledge of cuisines of the southern states of India was limited to dosas and idlis. But it is now slowly growing and some of my favorite dishes come from down south. The use of coconut and curry leaves … Read More →
I recently got the Banh Mi Handbook by Andrea Nguyen and I love it. The first time I had the popular Vietnamese sandwich was in Toronto when I was staying there for my cake decorating course. Most of my stay was with my uncle and his family (and my nani), but I did spend a … Read More →
There is not enough that I can say that would do justice to how good these chocolate crinkle cookies were. Crunchy exterior and almost a cake like interior and the perfect treat for any chocolate lover. Take my word for it and bake them today. I have never had these cookies elsewhere but the texture … Read More →



