Diwali, one of India’s biggest festivals, is right around the corner. Known as the festivals of lights, Diwali celebrations generally last 5 days, with Indians all over the world celebrating it in their own special way. Diwali signifies the triumph of good over evil, light over darkness. Diwali is kind of like the Indian Christmas, with … Read More →
One of the most requested recipes by my family is the triple layer chocolate mousse cake I have posted before on the blog. And seriously, what’s there not to love about this cake. Its every chocolate lover’s dream dessert. Three different layers of chocolate in different forms- a dark chocolate mousse sandwiched between a rich flourless … Read More →
A few weeks back I had the opportunity to try Francois Payard’s “MakeCaron™” box, which contained the ever so elusive macaron shells. The third-generation pastry chef, Payard, is a very well respected French pastry chef with pastry shops all over the world. Francois Payard has made macarons all of his life, just as his father and … Read More →