There’s lots to talk about today. This pumpkin pasta for one, courtesy Eat.Feed.Love’s taste club box. The Eat.Feed.Love’s taste club box and an exclusive discount code. My absence. Shutting down TPC. Moving to US. Moving to Dallas. My last post was from India; when I was still working on The Pink CakeBox, Chandigarh in India. Doing … Read More →
The Saturday that went, was spent treating my stomach to a cloud like tiramisu, amongst other deliciously prepared food and enjoying the company of some very lovely foodies. JW Marriot and the people behind GourmetChandigarh (instagram: @gourmetchandigarh) organized a Chef’s Table at Oregano, JW Marriot, Chandigarh on 25th May. Chef Alessio was our chef for the … Read More →
I am not sure why but today I just wished that I received an envelope with a postal stamp on it, the back of which I would tear open to find a hand written letter from someone I care about or someone who cares about me. Probably the thought of receiving a letter came when … Read More →



