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Category Archives: Garam Masala Tuesdays

25Mar 2014

Garam Masala Tuesdays: Vegetarian Kebabs

by Shumaila Chauhan

When I was in Allahabad during my last trip to India, the cook at my parents place would make these vegetarian kebabs for us to snack on with drinks. Good times, I tell ya! Since I could not get the cook back with me to the US of A, I asked my parents’ cook to … Read More →

04Feb 2014

GMT : Pyaaz ki Kachori (Pastry stuffed with spicy onion filling)

by Shumaila Chauhan

If you have been following my blog since I started it then either you are one of my friends B, the Pious Hippie or G, or my mother or V. My point- I have posted this recipe for Pyaaz ki kachori before. Way before. Three and a half years back. Just a few days after I … Read More →

28Jan 2014

Garam Masala Tuesdays (kind of): Eggless Coconut Cupcakes with cream cheese frosting

by Shumaila Chauhan

So I am aware that I am kind of cheating by sharing this recipe for eggless coconut cupcakes under Garam Masala Tuesdays.  “Kind of” because I have a reason why I am sharing the recipe today so it is not entirely cheating. But cheating nonetheless because we all know that cupcakes are anything but Indian. Yes, … Read More →

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