Kale pizza on whole wheat crust with a basil kale pesto sauce and double cheese topping. A healthy yet delicious take on pizza. I have mentioned in a previous post, one of our main finds of this lockdown has been Kale. I previously shared a recipe of Kale and quinoa salad. That post has in … Read More →
A super easy recipe for oven roasted strawberries, that are great as toppings for ice cream, panna cotta, yogurt, pancakes, waffles, cakes and more. Growing up I was always fascinated with strawberries. It was not something that was easily available fresh, and mostly available either in jam or ice cream form, that too the synthetic … Read More →
This is my favorite recipe for american buttercream. It is creamy, not gritty and not overtly sweet. People confuse it for swiss meringue buttercream because of the gloss and shine and velvet like texture it has and also the taste. Its the only american buttercream recipe I use. Over the weekend, I hosted my first … Read More →