Fig & Date Nut Torte

15 years ago

Thank god V is not a weather man. If V says its not going to rain, it surely will. If…

PB’s garlic noodles

15 years ago

I don't know how people cook for one. The day I know V is not coming home for lunch, I…

Garam Masala Tuesdays: Aam Panna

15 years ago

The weather is really confusing. It gets  quite pleasant at night, but during the day its HOT and humid, making…

Learn how to turn a kitchen failure into a Success: Macaron Cake

15 years ago

Some are good at finance. Some are better at marketing. Some have an artistic bent. I, on the other hand,…

Garam Masala Tuesdays: Aloo Parantha (Indian flatbread stuffed with potatoes)

15 years ago

Aloo Paranthas, where I come from, are comfort food at its best. Parantha is nothing but a flat bread. Its…

Ricotta Cheese Balls

15 years ago

Another post! . . so soon! . . Surprised, eh? Read More →

Rich Chocolate Cake with Pink Swiss Meringue Buttercream and Chocolate Frosting

15 years ago

I am a leftover girl. I love eating food that's leftover from a party. And if the party is hosted…

Garam Masala Tuesdays (or not): Cucumber Raita & Naan Pizza

15 years ago

Ok, I know I have been slacking with GMT. I did not post last week because I had other posts…

Alfredo Sauce (With Fettuccine) for July SRC!

15 years ago

When V and I had gone to Ogden, Utah, for a week, we ate at this restaurant called Jasoh. I…