Garam Masala Tuesdays: Punj Rattani Dal

14 years ago

Dals are an integral part of Indian meals. In some form or the other, they are eaten daily in almost…

Sky High Cake Only for Two

14 years ago

Last week, we were in tank tops, complaining that its already getting so hot. Today, it's snowing! Today is also…

Home Alone making paranthas, salad & pizza and thinking of all things sweet & scary!

14 years ago

So I am home alone for three nights. V had to go for some office stuff to Texas, and I…

Garam Masala Tuesdays: Baingan ka Bharta

14 years ago

Marriage changes you. It influences your personality, and your responsibilities and priorities change. Your partner's personality rubs off on you…

Garam Masala Tuesdays: Shahi Paneer

14 years ago

When I was in India this time, the cook at my parents' place made this amazing shahi paneer dish at…

March SRC: Spinach Artichoke Whole Wheat Pizza

14 years ago

My SRC assignment for the month of March was to make something from the site Baking & Boys. Baking and…

March Recipe Swap

14 years ago

For the month of March, our Recipe Swap group split in two for the first time. While one half would…

Garam Masala Tuesdays: Mutton Patiala

14 years ago

The cuisine of India that we love and cherish today is, to a large extent, indebted to the raja/ maharajas…

February DB Challenge: Healthier Apple & Pear Walnut Loaf

14 years ago

Thank god for the Daring Bakers' monthly challenges. Thanks to them I have been forced out of my no-blogging rut.…

Black Bean Burgers/Patties

14 years ago

Update: While the original black bean burger recipe post went live in February 2012, the pictures and parts of the…